Eastside Cafe, The
|
2113 Manor Road Austin, TX 78722 Map by  |
Phone: (512) 476-5858 Fax: (512) 477-5847 Contact:  |
| Chef Specials | ||
| Each day our chalkboards feature our Chef's Specials - our creative entrees, homemade soups, vegetables and side dishes. Since they change every day, we can only give you a glimpse of the items you might find on your visit to us. | ||
| Homemade Soups | Gazpacho Chilled Strawberry Peach | |
| Pasta | Smoked Chicken Manicotti with Roasted Tomato Sauce | Half $12.95 Full $14.95 |
| Grilled Seafood | Ruby Rainbow Trout with Pistachio Pesto | $18.95 |
| Grilled Seafood | Salmon with Tomatillo Salsa Fresca | $19.95 |
| Beef | Skewered Beef Tenderloin Tips with Spicy Chili Rub and Cilantro Garlic Sauce | $19.95 |
| Vegetables and Side Dishes | Broccoli with Lemon Butter | |
| Vegetables and Side Dishes | Sliced Heirloom Tomatoes in Lemon Tarragon Vinaigrette | |
| Vegetables and Side Dishes | Jalapeno Pecan Cornbread Stuffing | |
| Vegetables and Side Dishes | Mashed Sweet Potatoes | |
| Vegetables and Side Dishes | Acorn Squash with Soy Ginger Sauce | |
| Lunch and Dinner Menu | ||
| Appetizers | ||
| Baked Brie with Apple Chutney | Baked Brie cheese topped with toasted almonds and pecans. Served with homemade apple chutney and toasted bread. | $10.95 |
| Shrimp and Goat Cheese Quesadillas | A flour tortilla filled with goat cheese, shrimp, jack cheese and cilantro. Served with pico de gallo and verde sauce. | $8.95 |
| Salmon Dumplings with Coconut Curry Sauce | Rice paper wrappers filled with salmon, garlic, and ginger. Topped with spicy yellow curry. Garnished with Thai cucumber relish. | $8.95 |
| Chips and Salsa | Our famous label Eastside Cafe fresh salsa and chips. | $2.75 |
| Ginger and Mushroom Potstickers | Ginger and mushroom, cabbage, and carrot potstickers served over greens tossed with rice wine, soy vinaigrette. | $7.50 |
| Salads | ||
| Smoked Salmon and Shrimp Cake Salad | Smoked salmon and shrimp cakes served on a bed of mixed greens. Tossed with lemon remoulade dressing. | $12.50 |
| Thai Chicken Salad with Asian Vinaigrette | Romaine and green leaf lettuce, cherry tomatoes, carrots, red cabbage, and marinated grilled chicken. Topped with toasted peanuts and served with tangy Asian vinaigrette. | $8.95 |
| Mixed Field Green Salad | Mixed organic baby lettuces and bitter greens, toasted almonds and pecans, and green apples. Tossed in raspberry vinaigrette and topped with warm, breaded goat cheese | Full $9.50 Half $5.50 |
| Greek Grilled Chicken Salad | Marinated grilled chicken served on a bed of lettuce. Topped with feta cheese, cherry tomatoes, Kalamata olives, purple onions, and red bell peppers. Served with your choice of dressing: Feta Cheese, Ranch , Dijon Vinaigrette, Tomato Herb, or Raspberry Vinaigrette. | $8.95 |
| Sandwiches | ||
| Served with one of the following: french fries, a cup of soup, a salad, or one of our fresh vegetables. | ||
| Grilled Tuna Sandwich | A grilled tuna steak marinated in orange juice and fresh ginger on a white or whole wheat bun with lettuce, tomato, pickles, red onions, and soy ginger mayonnaise. | $7.95 |
| Garden Burger | A vegetarian burger made of grains, mushrooms, and mozzarella cheesecake on a white or whole wheat bun with lettuce, tomato, pickles, red onions, and lemon basil mayonnaise. | $7.75 |
| Cheeseburger | A one-half pound burger grilled to order and topped with cheddar cheese on a white or whole wheat bun with lettuce, tomato, pickles, red onions, and garlic mayonnaise | $7.95 |
| Chicken Sandwich | A grilled chicken breast topped with jack cheese on a white or whole wheat bun with lettuce, tomato, pickles, red onions, and garlic mayonnaise | $7.95 |
| Pastas | ||
| Served with soup or salad and one of our fresh vegetables | ||
| Penne Pasta Pomodoro | Penne pasta, sauteed mushrooms, and tomato sauce over baby greens. Topped with feta cheese | $11.25 |
| Smoked Salmon Ravioli | Homemade ravioli filled with smoked salmon, carrots, dill , and ricotta cheese. Topped with lemon cream sauce, roasted pepper relish and parmesan cheese. | Full $14.95 Half $12.25 |
| Artichoke Manicotti | Carrot pasta filled with artichoke hearts, mushrooms, pistachios, sun dried tomatoes, ricotta, and mozzarella cheese. Topped with sun-dried tomato cream sauce and parmesan cheese. | Full $14.95 Half $11.95 |
| Pesto Ravioli | Homemade ravioli filled with fresh basil, almonds, pecans, garlic, ricotta and mozzarella cheese. Topped with tomato basil sauce and parmesan cheese. | Full $14.95 Half $11.95 |
| Entrees | ||
| Served with soup or salad and one of our fresh vegetables. | ||
| Ruby Trout | Ruby Trout grilled and topped with shitake mushroom ginger cream sauce. | $16.95 |
| Pork Tenderloin | Grilled pork tenderloin topped with cranberry port sauce. | $16.95 |
| Wild Mushroom Crepes | Two crepes filled with wild mushrooms, domestic mushrooms, walnuts, ricotta, and jack cheese. Topped with roasted tomato mushroom sauce. | $13.25 |
| Sesame Catfish | Catfish fillet breaded with sesame seeds, parsley, and breadcrumbs. Sauteed and served with aioli. | Full $13.95 Half $10.95 |
| Beef Tenderloin | Grilled beef tenderloin served with honey lime chipotle sauce or pepper-encrusted with marsala cream sauce. | $27.95 |
| Mahi Mahi with Jumbo Lump Crabmeat | Grilled wild-caught Mahi Mahi and jumbo lump crabmeat topped with coconut milk, kaffir lime sauce. |
$22.95 |
| Crab-Stuffed Shrimp | With lemon basil aioli. | $21.95 |
| Enchiladas | ||
| Chicken Enchiladas | Three chicken breast enchiladas served with your choice of verde, spicy roja, or suiza sauce. Topped with jack cheese and sour cream. Served with black beans and brown rice. | $9.95 |
| Roasted Vegetable Enchiladas | Three enchiladas filled with roasted zucchini, yellow squash, poblanos, corn, and onion, served with your choice of verde, spicy roja, or suiza sauce. Topped with jack cheese and sour cream. Served with black beans and brown rice. | $8.95 |
| Desserts | ||
| Pumpkin Ginger Bread | Pumpkin ginger bread baked in pecan shortbread crust. Topped with homemade caramel sauce and served with Blue Bell Vanilla ice cream. | $6.25 |
| Bootsie's Buttermilk Pie | Buttermilk chess pie topped with fresh strawberries. | $6.75 |
| Chocolate Silk Pie | A delicate chocolate mousse in a chocolate cookie crumb crust. Topped with white chocolate curls. | $5.75 |
| Cherry Cobbler | Cherry cobbler topped with a flaky lattice crust. With Blue Bell Vanilla ice cream, add $.50. |
$5.50 |
| Carrot Cake | A moist cake of carrots, walnuts, and pineapple layered and topped with cream cheese frosting. | $6.50 |
| Crostatta | Delicious layers of a sweet crumb nut cake with an apricot almond custard center. | $5.50 |
| Chocolate Almond Torte | A dense chocolate and almond torte filled with chocolate mousse and raspberry puree. Covered with chocolate ganache. | $7.50 |
| Dessert Wines | Ask your Server about our selection of Dessert Wines. | |
| Brunch Menu | ||
| Brunch | ||
| Eggs Benedict | Two poached eggs and ham on an English muffin. Topped with hollandaise sauce. Served with homefries and a blueberry bran muffin. | $8.95 |
| Eggs Florentine | Two poached eggs and creamy spinach sauce on an English muffin. Topped with hollandaise sauce. Served with homefries and a blueberry bran muffin. | $8.95 |
| Smoked Salmon Benedict | Two poached eggs and smoked salmon on an English muffin. Topped with hollandaise sauce. Served with homefries and a blueberry bran muffin. | $10.95 |
| Migas | Eggs scrambled with tomatoes, green bell peppers, onions, and corn tortilla chips. Topped with cheddar cheese. Served with black beans, homefries, salsa and flour tortillas. | $6.95 |
| Huevos Mexicanos | Eggs baked with flour tortillas, green chilies, jack and cheddar. Topped with a sour cream tomatillo sauce and salsa. Served with homefries and black beans. | $8.95 |
| French Toast | Three slices of whole wheat or white bread dipped in cinnamon batter and grilled to a golden brown. Served with three pieces of crisp bacon and garlic cheese grits | $6.95 |
| Belgian Waffle | A golden homemade waffle topped with fresh strawberries and fresh whipped cream. Served with three pieces of crisp bacon or garlic cheese grits. | $7.95 |
| Apple Almond Waffle | A Belgian waffle topped with whipped cream and toasted almonds. Served with sauteed apples and three pieces of crisp bacon or garlic cheese grits. | $7.95 |
| Blueberry Blintzes | Four crepes filled with sweetened ricotta and cream cheese. Topped with blueberry sauce and sour cream. Served with three pieces of crisp bacon or garlic cheese grits. | $7.95 |
| Fresh Fruit Cup | $3.25 | |
| Appetizers | ||
| Baked Brie with Apple Chutney | Baked brie cheese topped with toasted almonds and pecans. Served with homemade apple chutney and toasted bread. | $9.95 |
| Shrimp and Goat Cheese Quesadillas | A flour tortilla filled with goat cheese, shrimp, jack cheese, and cilantro. Served with pico de gallo and verde sauce | $8.95 |
| Enchiladas | ||
| Chicken Enchiladas | Three chicken breast enchiladas served with your choice of verde, spicy roja , or suiza sauce. Topped with jack cheese and sour cream. Served with black beans and brown rice. | $8.95 |
| Roasted Vegetable Enchiladas | Three enchiladas filled with roasted zucchini, yellow squash, poblanos, corn, and onion. Served with your choice of verde, spicy roja, or suiza sauce. Topped with jack cheese and sour cream. Served with black beans and brown rice. | $8.75 |
| Pastas | ||
| Served with soup or salad and one of our fresh vegetables. | ||
| Artichoke Manicotti | Carrot pasta filled with artichoke hearts, mushrooms, pistachios, sun-dried tomatoes, ricotta, and mozzarella cheese. Topped with sun-dried tomato cream sauce and parmesan cheese. | Full $13.95 Half $11.95 |
| Smoked Salmon Ravioli | Homemade ravioli filled with smoked salmon, carrots, dill, and ricotta cheese. Topped with lemon cream sauce, roasted pepper relish and parmesan cheese. | Full $13.95 Half $10.95 |
| Entrees | ||
| Ruby Trout | Ruby Trout grilled and topped with shitake mushroom ginger cream sauce. | $16.95 |
| Pork Tenderloin | Grilled pork tenderloin topped with cranberry port sauce. | $16.75 |
| Wild Mushroom Crepes | Two crepes filled with wild mushrooms, domestic mushrooms, walnuts, ricotta, and jack cheese. Topped with roasted tomato mushroom sauce. | $12.95 |
| Sesame Catfish | Catfish fillet breaded with sesame seeds, parsley, and breadcrumbs. Sauteed and served with aioli. | Full $12.95 Half $9.95 |
| Beef Tenderloin | Grilled beef tenderloin served with honey lime chipotle sauce or pepper-encrusted with marsala cream sauce. | $27.95 |
| Salads | ||
| Mixed Field Green Salad | Mixed organic baby lettuces and bitter greens, toasted almonds and pecans, and green apples. Tossed in raspberry vinaigrette and topped with warm, breaded goat cheese. | Full $9.25 Half $5.25 |
| Smoked Salmon and Shrimp Cake Salad | Smoked salmon and shrimp cakes served on a bed of mixed greens. Tossed with lemon remoulade dressing. | $12.25 |
| Sandwiches | ||
| Served with one of the following: french fries, a cup of soup, a salad, or one of our fresh vegetables. | ||
| Grilled Tuna Sandwich | A grilled tuna steak marinated in orange juice and fresh ginger on a white or whole wheat bun with lettuce, tomato, pickles, red onions, and soy ginger mayonnaise. | $7.95 |
| Garden Burger | A vegetarian burger made of grains, mushrooms, and mozzarella cheese on a white or whole wheat bun with lettuce, tomato, pickles, red onions and lemon basil mayonnaise | $7.50 |
| Cheeseburger | A one-half pound grilled to order and topped with cheddar cheese on a white or whole wheat bun with lettuce, tomato, pickles, red onions, and garlic mayonnaise. | $7.75 |
| Chicken Sandwich | A grilled chicken breast topped with jack cheese on a white or wheat bun with lettuce, tomato, pickles, red onions, and garlic mayonnaise. | $7.75 |
| Desserts | ||
| Pumpkin Ginger Bread | Pumpkin ginger bread baked in pecan shortbread crust. Topped with homemade caramel and served with Blue Bell Vanilla ice-cream. | $6.25 |
| Bootsie's Buttermilk Pie | Buttermilk chess pie topped with fresh strawberries. | $6.75 |
| Chocolate Silk Pie | A delicate chocolate mousse in a chocolate cookie crumb crust. Topped with white chocolate curls. | $5.75 |
| Cherry Cobbler | Cherry cobbler topped with a flaky lattice crust. With Blue Bell Vanilla ice cream $0.50. | $5.50 |
| Carrot Cake | A moist cake of carrots, walnuts, and pineapple layered and topped with cream cheese frosting. | $6.50 |
| Crostatta | Delicious layers of a sweet crumb nut cake with an apricot almond custard center. | $5.50 |
| Chocolate Almond Torte | A dense chocolate and almond torte filled with chocolate mousse and raspberry puree. Covered with chocolate ganache. | $7.50 |
| Dessert Wines | Ask your Server about our selection of Dessert Wines | |
All menu Items and Prices are subject to change.
Disclaimer.With the exception of the FoodHawk Reviews, Information Organizers, Inc. (dba FoodHawk.com) has relied on its featured restaurants and other food sources for all content, including menus and prices. All content, including links to other web sites, is provided solely for its users' information. FoodHawk.com neither endorses any of the resources, nor does it guarantee the quality or safety of any products or services listed, either on FoodHawk.com or other linked sites. FoodHawk.com accepts no liability for either the quality or safety of products or services, or for prices or other information made available on the site, including but not limited to changes in menus, prices, phone numbers, addresses, ownership, management, and other factual information. Users should accept and use information on FoodHawk.com at their own risk, as all information is provided "as is," without warranty, either expressed or implied, including but not limited to warranty of non-infringement or implied warranty of merchantability or fitness for a particular purpose. FoodHawk.com is in no event liable to users or others for any indirect, incidental, consequential, or punitive damages arising out of the use of the FoodHawk.com site.
Limited Permission. Users may download or use material displayed on FoodHawk.com for noncommercial, personal use only. All copyright and other proprietary notices displayed on the materials must be retained. Users may not distribute, modify, transmit, post, or otherwise use the content of FoodHawk.com for public or commercial purposes without the written permission of Information Organizers, Inc., parent company to FoodHawk.com. Information Organizers, Inc. reserves the right to refuse service, terminate accounts, and cancel orders of entities whose conduct Information Organizers, Inc. believes violates the Terms and Conditions of Use ("Terms"). Please check these Terms from time to time, as Information Organizers, Inc. may change the Terms without notice; and such changes are effective as of the time of posting.
