Zax Pints & Plates
|
312 Barton Springs Rd. Austin, TX 78704 Map by  |
Phone: (512) 481-0100 Fax: (512) 481-0107 Contact:  |
| Lunch Menu | ||
| Starters | ||
| Steamed Mussels | Cooked in wine, garlic, parsley, butter, shallots and tomatoes, or with a saffron-infused curry sauce. | $8.00 |
| Grilled Shrimp | Served with cilantro-lime cocktail sauce. | $9.00 |
| Crab Cakes | Jumbo lump crab with spicy remoulade sauce. | $10.00 |
| Grilled Polenta | With melted bleu cheese and marinara. | $6.00 |
| Calamari | Lightly breaded in semolina and served with your choice of marinara or remoulade sauce. | $9.00 |
| Olive & Cheese Platter | Fresh baked ciabatta bread with selection of cheeses and olives, served on a wooden platter. | $9.00 |
| Bruschetta | 3 white bean and prosciutto; 3 roma tomatoes, basil and mozzarella. | $6.00 |
| Soups | ||
| Soup of the Day | Large Bowl $7.00 Small Bowl $5.00 |
|
| Tortilla Soup | Hearty Mexican-style chicken soup with vegetables. | Large Bowl $7.00 Small Bowl $5.00 |
| Quesadillas | ||
| Grilled Chicken with Green Chiles, Cheddar and Jack Cheese | $8.00 | |
| Spinach, Portabello Mushrooms, Cheddar and Jack Cheese | $8.00 | |
| Pulled Pork, Cheddar and Jack Cheese | $8.00 | |
| Shrimp, Roasted Corn, Cheddar and Jack Cheese | $9.00 | |
| Pizza | ||
| Caramalized Onion, Kalamata Olives and Goat Cheese | $9.00 | |
| Shrimp, Pesto, Fontina and Tomato | $9.00 | |
| Spinach, Artichoke and Goat Cheese | $9.00 | |
| Margherita Pizza | $9.00 | |
| Build Your Own | Pick three toppings: Italian sausage, pepperoni, grilled chicken, ham, Fontina cheese, goat cheese, basil, onions, mushrooms, spinach, tomato, black olives, artichoke hearts, jalapenos, roasted red peppers. | $9.00 |
| Salads | ||
| Zax House Salad | Mixed salad greens with bleu cheese, pears and candied pecans, tossed with house vinaigrette. | $6.50 |
| Jerk Salmon Caesar Salad | Seared fresh salmon rubbed with spicy Jamaican seasoning, served over romaine lettuce tossed with Caesar dressing. | $10.00 |
| Grilled Chicken Caesar Salad | Grilled chicken breast over romaine lettuce tossed with Caesar dressing. | $8.00 |
| Salad Nicoise | Albacore tuna, potato, green beans, hard boiled egg, roma tomatoes and nicoise olives over mixed salad greens, with our house vinaigrette. | $9.50 |
| Shrimp Remoulade | Chilled shrimp tossed with remoulade on mixed salad greens, garnished with avocado and tomato. | $10.00 |
| Barton Springs Salad | Grilled chicken, roma tomatoes, artichoke hearts, sunflower seeds and bleu cheese over mixed greens, with raspberry vinaigrette. | $9.00 |
| Steak Salad | 6-oz. Flat Iron served over mixed greens with roma tomatoes, bleu cheese and fried onion rings with balsamic vinaigrette. | $12.00 |
| Crab Louie | Lump crabmeat over mixed greens with spicy Louie dressing. Garnished with avocado, tomato and hard boiled eggs. | $12.50 |
| Soup & Salad | Zax House Salad with your choice of soup. | $9.00 |
| Pasta | ||
| Lasagna | Wide noodles layered with marinara meat sauce, spinach and cheese, served with mixed greens or Caesar salad. | $10.00 |
| Manicotti | Pasta shell stuffed with 3 Italian cheeses topped with marinara, served with mixed greens or caesar salad. | $10.00 |
| Omelettes | ||
| Served with frites and sliced tomato. | ||
| Spinach and Choice of Cheese | $8.00 | |
| Ham and Swiss | $8.00 | |
| Green Chile and Jack Cheese | $8.00 | |
| Build Your Own Three-Egg Omelette | Pick two items: bacon, Fontina cheese, Swiss cheese, Jack cheese, goat cheese, mozzarella, green chile, mushrooms, roasted red peppers, ham, Italian sausage, spinach, artichoke hearts. Each additional item is $1.25. | $8.00 |
| Burgers | ||
| Lean ground beef served with frites. | ||
| The Classic | Served with mustard, lettuce, tomato, onion and pickles. | $8.50 |
| The South Texas Burger | Served with avocado, lettuce, tomato, onion, pickles and mustard. | $9.00 |
| Blues Burger | Crushed black pepper, bleu cheese, lettuce, tomato and mustard, garnished with crispy fried onion rings. | $9.50 |
| Veggie Burger | Your choice - Garden Burger served with mayonnaise, mustard and your choice of cheese, or Black Bean Burger with pico de gallo, jack cheese and chipotle mayonnaise. | $7.50 |
| Burger Add-Ons: Bacon | $1.25 | |
| Burger Add-Ons: Jalapenos | $.75 | |
| Burger Add-Ons: Green Chiles | $.75 | |
| Burger Add-Ons: Swiss, Jack or Cheddar | $.75 | |
| Burger Add-Ons: Avocado | $1.25 | |
| Burger Add-Ons: Mushrooms | $1.25 | |
| Sandwiches | ||
| Served with frites. | ||
| Ham and Swiss with Tomato | Grilled and served with Dijon and mayonnaise on white or wheat bread. | $7.50 |
| BLT | Thick-sliced pepper bacon, avocado, tomato and mayonnaise on white or wheat bread. | $7.00 |
| Club Sandwich | Triple decker sandwich with ham, turkey, bacon, Swiss cheese, avocado, and mayonnaise on white or wheat bread. | $8.50 |
| Green Chile Chicken | Marinated chicken breast with green chiles, Jack cheese, and chipotle mayonnaise on ciabatta bread. | $8.50 |
| Cuban Sandwich | Grilled ham and pulled pork with Jack cheese on toasted ciabatta bread with mustard and pickles. | $8.50 |
| Zax Panini | Portabella mushrooms, caramelized onions, goat cheese, roasted tomatoes and black olives with pesto mayo on foccacia bread. | $9.00 |
| Zax Panini | Spicy capicola, proscuitto, roasted red bell peppers, carmalized onions, mozzarella, and pesto mayo on foccacia bread. | $9.00 |
| Sides | ||
| Salad | $2.50 | |
| Onion Rings | $3.50 | |
| Frites | $3.50 | |
| Vegetable of the Day | $3.50 | |
| Beverages | ||
| Pepsi, Diet Pepsi, Dr Pepper, Sierra Mist, and Pink Lemonade | $1.50 | |
| Tea (Iced or Hot) | $1.50 | |
| Hibiscus Mint Iced Tea | $1.50 | |
| Coffee | Regular or decaf. | $1.50 |
| Sparkling Mineral Water | $2.50 | |
| St. Arnold Root Beer | $2.50 | |
| Red Bull | $3.25 | |
| Desserts | ||
| Our delicious desserts are made fresh every day by our Pastry Chef, Margery Taylor. | ||
| Chocolate Torte | $6.00 | |
| Ginger Creme Brulee | $6.00 | |
| Cheesecakes | Flavors change daily. | $6.00 |
| Special Selections | Be sure to ask about our dessert specials! | |
| Dinner Menu | ||
| Starters | ||
| Steamed Mussels | Cooked in wine, garlic, parsley, butter, shallots and tomatoes, or with a saffron-infused curry sauce. | $8.00 |
| Grilled Shrimp | Served with cilantro-lime cocktail sauce. | $9.00 |
| Crab Cakes | Jumbo lump crab with spicy remoulade sauce. | $10.00 |
| Grilled Polenta | With melted bleu cheese and marinara. | $6.00 |
| Calamari | Lightly breaded in semolina and served with your choice of marinara or remoulade sauce. | $9.00 |
| Olive & Cheese Platter | Fresh baked baguette with selection of cheeses and olives served on a wooden platter. | $9.00 |
| Bruschetta | 3 white bean and prosciutto; 3 roma tomato, basil and mozzarella. | $6.00 |
| Soups | ||
| Soup of the Day | Large Bowl $7.00 Small Bowl $5.00 |
|
| Tortilla Soup | Hearty Mexican-style chicken soup with vegetables. | Large Bowl $7.00 Small Bowl $5.00 |
| Quesadillas | ||
| Grilled Chicken with Green Chiles, Cheddar and Jack Cheese | $8.00 | |
| Spinach, Portabello Mushrooms, Cheddar and Jack Cheese | $8.00 | |
| Pulled Pork, Cheddar and Jack Cheese | $8.00 | |
| Shrimp, roasted corn, cheddar and jack cheese | $9.00 | |
| Pizza | ||
| Caramalized onion, kalamata olives and goat cheese | $9.00 | |
| Spinach, Artichoke and Goat Cheese | $9.00 | |
| Shrimp, Pesto, Fontina and Tomato | $9.00 | |
| Margherita Pizza | $9.00 | |
| Build Your Own | Pick three toppings: Italian sausage, pepperoni, grilled chicken, ham, Fontina cheese, goat cheese, basil, onions, mushrooms, spinach, tomato, black olives, artichoke hearts, jalapenos, roasted red peppers, caramalized onions. | $9.00 |
| Sides | ||
| Salad | $2.50 | |
| Onion Rings | $3.50 | |
| Frites | $3.50 | |
| Vegetable of the Day | $3.50 | |
| Salads | ||
| Zax House Salad | Mixed salad greens with bleu cheese, pears and candied pecans tossed with house vinaigrette. | $6.50 |
| Jerk Salmon Caesar Salad | Seared fresh salmon rubbed with spicy Jamaican seasoning served over romaine lettuce tossed with Caesar dressing. | $10.00 |
| Grilled Chicken Caesar Salad | Grilled chicken breast over romaine lettuce tossed with Caesar dressing. | $8.00 |
| Salad Nicoise | Albacore tuna, potato, green beans, hard-boiled egg, roma tomatoes and nicoise olives over mixed salad greens with our house vinaigrette. | $9.50 |
| Shrimp Remoulade | Chilled shrimp tossed with remoulade on mixed salad greens garnished with avocado and tomato. | $10.00 |
| Barton Springs Salad | Grilled chicken, roma tomatoes, artichoke hearts, sunflower seeds and bleu cheese over mixed greens with raspberry vinaigrette. | $9.00 |
| Steak Salad | 6-oz. Flat Iron served over mixed greens with roma tomatoes, bleu cheese and fried onion rings with balsamic vinaigrette. | $12.00 |
| Crab Louie | Lump crabmeat over mixed greens with spicy Louie dressing. Garnished with avacado, tomato and hard boilded eggs. | $12.50 |
| Soup & Salad | Zax House Salad with your choice of soup. | $9.00 |
| Burgers | ||
| Lean ground beef served with frites. | ||
| The Classic | Served with mustard, lettuce, tomato, onion and pickles. | $8.50 |
| The South Texas Burger | Served with avocado, lettuce, tomato, onion, pickles and mustard. | $9.00 |
| Blues Burger | Crushed black pepper, bleu cheese, lettuce, tomato and mustard, garnished with crispy fried onion rings. | $9.50 |
| Veggie Burger | Your choice - Garden Burger served with mayonnaise, mustard and your choice of cheese, or Black Bean Burger with pico de gallo, jack cheese and chipotle mayonnaise. | $7.50 |
| Burger Add-Ons: Bacon | $1.25 | |
| Burger Add-Ons: Jalapenos | $.75 | |
| Burger Add-Ons: Green Chiles | $.75 | |
| Burger Add-Ons: Swiss, Jack or Cheddar | $.75 | |
| Burger Add-Ons: Avocado | $1.25 | |
| Burger Add-Ons: Mushrooms | $1.25 | |
| Entrees | ||
| Sesame Crusted Tuna | Served with a sweet ginger soy sauce, wasabi mashed potatoes and vegetable of the day. | $18.00 |
| Grilled Salmon | Served with whole grain mustard sauce, saffron rice and vegetable of the day. | $15.00 |
| Mediterranean Tilapia | Pan sauteed and finished with lemon butter caper sauce served with linguine and vegetable of the day. | $16.00 |
| Chicken Saltimbocca | Sauteed chicken breast topped with prosciutto and Swiss cheese, marsala mushroom sauce, served with linguine and vegetable of the day. | $15.00 |
| Roasted Half Chicken | Fresh chicken marinated in herbs and olive oil served with creamy polenta and sauteed spinach. | $15.00 |
| French Cut Pork Chop | 10-oz. thick rib chop, served with mustard demi-glace, mashed potatoes and vegetable of the day. | $16.00 |
| Grilled Pork Tenderloin | Pork tenderloin medallions with a spicy Thai peanut sauce with rum mashed sweet potatoes and vegetable of the day. | $17.00 |
| Grilled Flat Iron Steak | Classic steak and frites grilled to order and served with vegetable of the day. | $19.00 |
| Beef Tenderloin Skewers | 2 beef skewers served with a green peppercorn demi-glace, bacon-poblano-cheddar potato cake and asparagus. | $21.00 |
| Seared Sea Scallops | Large scallops pan seared served with a roasted red bell pepper sauce, goat cheese-pistachio polenta, and green beans. | $20.00 |
| Pasta | ||
| Italian Sausage & Peppers | Served oner linguine with sauteed red and green bell peppers. | $13.00 |
| Lasagna | Wide noodles layered with marinara meat sauce, spinach and cheese, served with mixed greens or Caesar salad. | $12.00 |
| Manicotti | Pasta shell stuffed with 3 Italian cheeses topped with marinara, served with mixed greens or caesar salad. | $12.00 |
| Beverages | ||
| Pepsi, Diet Pepsi, Dr Pepper, Sierra Mist, and Pink Lemonade | $1.50 | |
| Tea (Iced or Hot) | $1.50 | |
| Hibiscus Mint Iced Tea | $1.50 | |
| Coffee | Regular or decaf. | $1.50 |
| Sparkling Mineral Water | $2.50 | |
| St. Arnold Root Beer | $2.50 | |
| Red Bull | $3.25 | |
| Desserts | ||
| Our delicious desserts are made fresh every day by our Pastry Chef, Margery Taylor. | ||
| Chocolate Torte | $6.00 | |
| Ginger Creme Brulee | $6.00 | |
| Cheesecakes | Flavors change daily. | $6.00 |
| Special Selections | Be sure to ask about our dessert specials! | |
| Brunch Menu | ||
| Eggs & Omelettes | ||
| Served with your choice of country-style potatoes, cheese grits, or sliced tomatoes, and your choice of white toast, wheat toast, or English muffin. (Eggs Benedict served only with English muffin.) | ||
| 2 Eggs Any Style | With peppered bacon, ham, or sausage for $9.50. | $7.00 |
| Build Your Own Omelettes | 2-3-4 Items: Sausage, ham, Cheddar cheese, Jack cheese, Swiss cheese, goat cheese, roasted red peppers, green and red peppers, mushrooms, spinach, jalapenos, green chiles, potatoes, avocado. | $8.50 |
| Eggs Benedict | Poached eggs and Canadian bacon over an English muffin, topped with Hollandaise sauce. | $10.00 |
| Eggs Florentine | Poached eggs over fresh baby spinach, topped with Hollandaise sauce. | $10.00 |
| Zax Eggs | Two poached eggs on crab cakes with Hollandaise sauce. | $12.00 |
| Mexicana | ||
| Huevos Rancheros | Corn tortilla with two eggs (any style), ranchero sauce and cheese, served with country-style potatoes. | $8.00 |
| Migas | Eggs scrambled with tortilla chips, onion, tomato, jalapenos and cheese, served with country-style potatoes and flour tortillas. | $8.00 |
| Breakfast Quesadillas | Scrambled eggs, Cheddar/Jack cheese mix, and green chiles in a large flour tortilla, served with pico de gallo, sour cream, and guacamole. | $8.00 |
| Americana | ||
| French Toast | Thick slices of bread, served with butter and maple syrup. With seasonal berries $10.50. | $8.50 |
| Banana Bread French Toast | Banana bread made in-house, sliced thick. Served with brown sugar & whipped cream topping, butter and maple syrup, and a side of fruit salad. | $10.50 |
| Soup and Zax House Salad | Mixed salad greens with bleu cheese, pears and candied pecans tossed with our house vinaigrette, served with your choice of soup. | $9.00 |
| Sides | ||
| 1 Egg | $2.00 | |
| Frites | $3.00 | |
| Ham | $2.50 | |
| Sausage | $2.50 | |
| Cheese Grits | $2.50 | |
| English Muffin | $2.00 | |
| Fresh Fruit Salad | $4.00 | |
| Peppered Bacon | $2.50 | |
| Toast - White or Wheat | $1.50 | |
| Country-Style Potatoes | $2.50 | |
| Beverages | ||
| Sodas | $1.50 | |
| Iced Tea | $1.50 | |
| Hibiscus Mint Tea | $1.50 | |
| Coffee | $1.50 | |
| Grapefruit Juice | $2.50 | |
| Tea | $1.50 | |
| Orange Juice | $2.50 | |
| Cocktails | ||
| Bloody Mary Bar | Pick your own vodka and mix it yourself with a variety of condiments. | |
| Mimosa | ||
| Screwdriver | ||
| Tequila Sunrise | ||
| Greyhound | ||
| Ramos Gin Fizz | ||
| Happy Hour Menu | ||
| Daily 4-7 and Monday 4 - Close. | ||
| $7 Plates | ||
| All Pizzas | $7.00 | |
| Quesadillas | $7.00 | |
| The Classic Hamburger | $7.00 | |
| Grilled Shrimp | $7.00 | |
| Steamed Mussels | $7.00 | |
| Crab Cakes | $7.00 | |
| Calamari | $7.00 | |
| Zax Olive and Cheese Platter | $7.00 | |
| $5 Plates | ||
| Grilled Polenta | $5.00 | |
| Zax House Salad | $5.00 | |
All menu Items and Prices are subject to change.
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