FoodHawk Review:
Carnivores, listen up. If you're in need of a major protein fix make a beeline for Texas de Brazil and gorge on tender cuts of beef, lamb chicken and pork. At the Brazilian churrascaria, carvers roam  the expansive restaurant tempting diners with huge slabs of sizzling meat. The meat keeps coming until you turn the card in front of you to the red side. Flip it back to green when you want more. You  don't have to be a meat lover to love Texas de Brazil. The restaurant's lavish buffet features 40 seasonal salads, soups, appetizers and side items. The helpful wait staff will help you find the perfect bottle of wine from the restaurant's extensive wine menu to accompany your feast.