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4217 Oaklawn Avenue Dallas, TX 75219 Map by  |
Phone: (214) 219-2201 Contact: Al Biernat |
| Lunch | ||
| Appetizers | ||
| Baked Goat Cheese | Roasted garlic & portabella mushrooms - semolina toast. | $9.95 |
| Jumbo Shrimp Cocktail | With remoulade sauce. | $13.95 |
| Jumbo Lump Crab Cakes | With horseradish mustard bianco - tomato jam. | $14.95 |
| Potato Crusted Calamari | With red wine diavola sauce. | $9.95 |
| Tempura Battered Fried Shrimp | With field greens and honey dijon. | $13.95 |
| Soups & Salads | ||
| Crab and Corn Chowder | $6.75 | |
| Soup of the Day | $6.75 | |
| House Tossed Salad | With choice of dressing. | $6.25 |
| Traditional Caesar Salad | With sesame lavosh. | $6.95 |
| Fresh Mozzarella Tomatoes and Basil | Aged balsamic. | $9.95 |
| The Wedge | Hearts of lettuce with crumbled blue cheese and bacon. | $6.95 |
| Warm Goat Cheese Salad | With sun-dried tomato vinaigrette. | $8.95 |
| Greek Salad | With olives, tomato, onion, capers, feta cheese - oregano vinaigrette. | $8.25 |
| Fresh Fruit Salad | Raspberry yogurt. | $9.95 |
| Al's Salad | Hearts of palm, avacado, shrimp and crab. | $14.95 |
| Spinach Chicken Salad | With a raosted garlic vinaigrette. | $11.95 |
| Grilled Shrimp Salad | With roasted corn relish, pico de gallo - cilantro vinaigrette. | $14.95 |
| Grilled Chicken Caesar Salad | $11.95 | |
| Steak Salad | With candied walnuts, blue cheese - teriyaki balsalmic. | $18.95 |
| Jumbo Lump Crab Salad | With mango relish - herb red wine vinaigrette. | $16.95 |
| Salad Trio | Al's greek, and chicken chipoltle with potato chips and fruit. | $13.95 |
| Smoked Salmon Salad | Garlic vinaigrette. | $14.95 |
| Prix Fixe Special | ||
| Prix Fixe Special | Soup or house salad with fish, pasta, or chicken of the day. | $18.95 |
| Entrees | ||
| Herb Crusted Salmon | Over grilled summer vegetables - orange butter sauce. | $17.95 |
| Pan Seared Sae Bass | Over sauteed spinach - lemon bianco sauce. | $19.95 |
| Angel Hair Pasta | With crabmeat, sun-dried tomatoes and fresh basil. | $15.95 |
| Roasted Red Snapper | With crabmeat and linguini - lemon garlic sauce. | $17.95 |
| Blackened Sae Scallops | With polynesian rice with red curry sauce. | $17.95 |
| Chicken Parmesan | With linguini marinara. | $14.95 |
| Chicken Piccata | With capers and linguini. | $14.95 |
| Calf's Liver, Onions, and Bacon | With garlic mashed potatoes - vegetable medley. | $12.95 |
| Grilled Pork Chops | With apple sauce - vegetable medley. | $14.95 |
| Peppered Beef Tenderloin | With cognac glaze and garlic mashed potatoes. | $21.95 |
| Alan's Eggs Benedict | And skillet potatoes. | $10.95 |
| Sandwiches | ||
| Served with House Fries | ||
| Grilled Chicken Sandwich | With Pepperjack cheese, apple smoked bacon, avocado. | $11.95 |
| Sliced N.Y. Steak Sandwich | With sauteed onion, pimento and jalapeno. | $17.95 |
| Club Sandwich | Ham and turkey with sun-dried tomato mayo. | $9.95 |
| Roast Beef Sandwich | With horseradish mayo. | $11.95 |
| Chef's Half Pound Cheeseburger | $9.95 | |
| Hot Pastrami on Rye | With dijon mustard. | $9.95 |
| Smoked Turkey and Swiss | With chipotle mayo. | $9.95 |
| Dinner Menu | ||
| Appetizers | ||
| Premium Petrossian Caviar | Traditional service. | MKT |
| Baked Goat Cheese | Roasted garlic & portabella mushrooms - semolina toast. | $9.95 |
| Jumbo Shrimp Cocktail | With remoulade sauce. | $13.95 |
| Jumbo Lump Crab Cakes | With horseradish mustard bianco - tomato jam. | $14.95 |
| Potato Crusted Calamari | With red wine diavola sauce. | $9.95 |
| Tempura Battered Fried Shrimp | With field greens and honey dijon. | $13.95 |
| Smoked North Atlantic Salmon | Traditional service with sesame lavosh. | $13.95 |
| Soups | ||
| Crab and Corn Chowder | $6.75 | |
| Soup of the Day | $6.75 | |
| Salads | ||
| Warm Goat Cheese Salad | With sun-dried tomato vinaigrette. | $9.95 |
| Al's Salad | Hearts of palm, avacado, shrimp and crab. | $11.95 |
| Fresh Mozzarella Tomatoes and Basil | Aged balsamic. | $9.95 |
| Traditional Caesar Salad | With sesame lavosh. | $6.95 |
| Chopped Tomatoes, Green Beans and Onion | With crumbled blue cheese. | $6.95 |
| Hearts of Palm | With hazelnut vinaigrette. | $7.95 |
| House Tossed Salad | With choice of dressing. | $6.25 |
| The Wedge | Hearts of lettuce with crumbled blue cheese and bacon. | $6.95 |
| Sliced Beef Steak Tomato and Sweet Onion | With choice of dressing. | $6.95 |
| Grilled Specialties | ||
| Kobe/Angus filet Mignon | 10 oz. | $65.95 |
| Prime Rib | $37.95 | |
| Wet Aged Prime N.Y. Strip | 16 oz. | $37.95 |
| Dry Aged Prime Bone-In N.Y. Strip | 19 oz. | $47.95 |
| Chicago Prime Porterhouse | 26 oz. | $48.95 |
| Cowboy Cut Ribeye | 24 oz. | $38.95 |
| Bone-In Filet | 16 oz. | $54.95 |
| Filet Mignon | 14 oz. | $39.95 |
| Petite Filet Mignon | 8 oz. | $29.95 |
| Veal Chop | 16 oz. | $41.95 |
| Colorado Lamb Chops | $37.95 | |
| Center Cut Pork Chops | 2/10 oz. | $23.95 |
| Australian Lobster Tail | 6, 12, 18 oz. | MKT |
| Fresh Swordfish | $28.95 | |
| Fresh Salmon | $28.95 | |
| Entrees | ||
| Filet Oscar | With asparagus, garlic potatoes, crabmeat and bearnaise sauce. | $44.95 |
| Colorado Elk Filet | With asparagus and sweet potatoes - shitake port wine reduction. | $44.95 |
| Pan Seared Sea Bass over Lobster Risotto | Basil infused olive oil. | $31.95 |
| Caramelized Salmon | With asparagus and eggplant - hot & sour ginger sauce. | $28.95 |
| Roasted Red Snapper | With shrimp, crab and linguini - lemon garlic sauce. | $28.95 |
| Seared Sashimi Yellowfin Tuna | Over field greens - wasabi creme fraiche. | $28.95 |
| Blackened Sea Scallops | With Polynesian rice - red curry sauce. | $27.95 |
| Braised Veal Osso Bucco | With wild mushroom risotto. | $29.95 |
| Chicken Piccata | With capers and linguini. | $21.95 |
| Chicken Parmesan | With linguini. | $21.95 |
| Steamed Vegetable Plate | With baked potato. | $17.95 |
| Sides | ||
| Creamed Spinach | $6.75 | |
| Sauteed Spinach | $6.75 | |
| Wild Mushrooms | $6.75 | |
| Mushroom Risotto | $7.95 | |
| Lobster Risotto | $10.95 | |
| Asparagus | $8.95 | |
| Creamed Corn | $6.75 | |
| Green Beans | $6.75 | |
| Baked Potato | $6.75 | |
| Garlic Mashed Potatoes | $6.75 | |
| Au Gratin Potatoes | $6.75 | |
| Whipped Sweet Potatoes | $6.75 | |
| Skillet Potatoes | $6.75 | |
| Onion Rings | $6.75 | |
| Steak Fries | $6.75 | |
| Linguini White Clam Sauce | $6.95 | |
| Mac & Cheese | $7.95 | |
| Desserts | ||
| Double Rich Chocolate Cake | A la mode. | $7.95 |
| Cream Cheese Cake | $7.95 | |
| Apple Cobbler | With cinnamon ice cream. | $6.95 |
| Coconut Cream Pie | $6.95 | |
| Season Berries | $7.95 | |
| Grand Marnier Creme Brulee | $7.95 | |
| Chocolate Bread Pudding | With toffee ice cream. | $7.95 |
| Key Lime Pie | With raspberry sauce. | $6.95 |
| Peanut Butter Banana Cream Pie | $6.95 | |
| Warm Chocolate Cake | Molten chocolate center. | $7.95 |
| Texas Pecan Pie | A la mode. | $6.95 |
| Chocolate Ice Cream Bomb | Chocolate malted ice cream with a truffle center. | $7.95 |
| Chocolate Dipped Almond Biscotti | $4.95 | |
| Homemade Ice Cream and Sorbet | Assorted selections. | $5.95 |
| Coffee Drinks | ||
| Al's Coffee | Kahlua, cointreau and brandy. | $8.75 |
| Keoke Coffee | Kahlua and brandy. | $8.75 |
| Italian Coffee | Kahlua, Baileys and Tuaca. | $8.75 |
| Irish Coffee | Jameson and brown sugar. | $8.75 |
| Jamaican Coffee | Meyers rum and Tia Maria. | $8.75 |
| Mexican Coffee | Kahlua and Sauza Gold. | $8.75 |
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