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1600 S. University Drive Fort Worth, TX 76107 Map by |
Phone: (817) 332-6372 Contact: |
| Starters | ||
| Texas Toothpicks with Queso | 3 skewers - steak, chicken, and shrimp. | $7.95 |
| Texas Toothpicks with Queso | 5 skewers - steak, chicken, shrimp, red chile crusted salmon and sausage. | $10.95 |
| Queso Blanco | Cup $2.95 Bowl $4.95 |
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| Warm Black Bean-Bacon and Queso Dip | Drizzled with avocado sauce. | Cup $2.95 Bowl $4.95 |
| New Mesa Nachos | Blue corn chips topped with grilled chicken, smoky black beans and cheese. With guacamole and sour cream. | $7.50 |
| Crab & Shrimp Cakes | Pan fried blue crab and shrimp cakes served with ancho mayonnaise. | $7.50 |
| Tableside Guacamole | Prepared the way you like it at your table with ripe avocados, tomatoes, serrano chiles, cilantro and fresh lime. | $6.95 |
| Mesa Sampler | Caramelized onion-basil quesadilla, New Mesa Nachos and chicken taquitos. Enough to share. | $9.95 |
| Quesadillas | ||
| Chicken Caesar Quesadilla | With parmesan crisp. | $8.50 |
| Chicken-Bacon Club Quesadilla | $8.50 | |
| Avocado-Sun Dried Tomato and Pesto Quesadilla | $7.95 | |
| Mixed Grill Quesadilla | With shrimp and steak. | $8.95 |
| Soups & Salads | ||
| Add a cup of Soup or House Salad to any entree 1.95 | ||
| Tortilla Soup | Chicken, tomatoes, Jack cheese, smoked chiles and fresh lime in chicken broth. | Cup $2.95 Bowl $3.95 |
| Painted Desert Soup | Two soups in a bowl - as colorful as the Southwest. Black bean and corn chile chowder. | Cup $2.95 Bowl $3.95 |
| Avocado, Mango & Jicama Salad | With grilled shrimp. Tequila-orange vinaigrette. | $10.50 |
| Navajo Chicken Salad | Grilled chicken, smoky black beans, avocado and grilled corn on fried flatbread with fried flatbread and a mild chile nut dressing. | $8.95 |
| Corn Crusted Chicken and Spinach Salad | Spinach tossed with red bell peppers, spiced pecans and balsamic vinaigrette. Topped with corn crusted chicken strips. | $9.50 |
| Southwestern Caesar | Prepared at your table with grilled chicken, crisp romaine lettuce, roasted red pepper, grilled corn and corn bread croutons. Our signature dressing gives this salad a kick. | $8.95 |
| Southwestern Caesar | With grilled chicken. | $9.50 |
| Southwestern Caesar | With grilled salmon. | $10.50 |
| House Caesar | A side of our Southwestern Caesar | $3.95 |
| Tacos, Enchiladas and the Adobe | ||
| Adobe Pie® | Our spicy original, only at Blue Mesa. Chicken, cheese and roasted peppers baked in a dome of corn masa and topped with three chile red and chipotle cream sauces. | $7.95 |
| Grilled Tacos & Blue Corn Enchiladas | Grilled chicken or steak tacos, chicken or cheese enchiladas. Roasted tomatillo or three chile red sauce | Any 2 $8.50 Any 3 $9.95 |
| Grilled Street Tacos | One steak, one chicken, and one shrimp taco on corn tortillas. Served with onion-pinto beans, jicama slaw and jalapeño relish. | $8.50 |
| Southwestern Fajitas Steak | $12.95 | |
| Southwestern Fajitas Chicken | $11.95 | |
| Southwestern Fajitas Combo | $12.95 | |
| Avocado Enchiladas | Chipotle cream sauce. | $8.50 |
| Smoked Chicken Enchiladas | On onion-pinto beans, with tomatillo sauce and jicama slaw. | $9.50 |
| Blue Crab & Shrimp Enchiladas | Veracruzano sauce. | $9.95 |
| Spa Chicken & Spinach Enchiladas | Fresh spinach, mushrooms and chicken. Wrapped in steamed corn tortillas and topped with tomatillo sauce. Served with grilled sweet potatoes, asparagus and salsa fresca. | $8.95 |
| Blue Corn Chile Relleno & Chicken Enchilada | Cheese stuffed poblano pepper. Blue corn crust. A relleno revolution. Smoked chile cream sauce tops the enchilada. | $9.95 |
| Samplers | ||
| Mesa Sampler Mesa nachos | Caramelized onion-basil quesadilla and chicken taquitos. | $9.95 |
| Churrascarita Sampler | Grilled steak and chicken skewers, Mesa Panna bread, taquitos and a smoky black bean Adobe Pie. | $10.50 |
| Vegetable Sampler | Black bean Adobe Pie, grilled asparagus, sweet potatoes, Chimayo market corn and oven roasted vegetables. | $8.95 |
| Southwest Sampler | Smoked chicken relleno, caramelized onion-basil quesadilla and a mini chicken Adobe Pie. | $10.50 |
| Churrascaritas | ||
| A Blue Mesa favorite - flash grilled skewers of richly marinated meat and fish. With Mesa Panna bread and our signature relishes. | ||
| Blue Mesa Churrascaritas | Skewers of steak and chicken, quickly fired and served with Chimayo market corn, guacamole and jalapeno relish. | $11.95 |
| Mixed Grill Churrascaritas | Skewers of jumbo shrimp, smoked pepper sausage, red chile glazed steak and ginger-chipotle chicken. Served with Chimayo market corn, guacamole and mango relish. | $13.95 |
| Spa Churrascaritas | Skewers of chicken, steak and vegetables quickly fired and served w/guacamole, pico de gallo and low carb tortillas. | $11.95 |
| Churrascarita Sampler | Grilled steak and chicken skewers, Mesa Panna bread, taquitos and a smoky black bean Adobe Pie. | $10.50 |
| Grill & Specialties | ||
| Slow Roasted Chicken | Slow roasted chicken with a signature blend of 15 herbs and spices. Served with a black bean Adobe Pie and grilled asparagus. | $11.50 |
| Las Cruces Steak Enchilada Stack | Sliced tenderloin on a stacked cheese enchilada. Served with black beans and corn cake. | $13.95 |
| Chimichurri Flat Iron Steak | With matchstick sweet potatoes fresh parsley, oregano and garlic light up this steak. Served with black beans and corn cake. | $15.95 |
| Aged Choice Beef Tenderloin | With a smoky shrimp pinwheel. With a black bean adobe pie and ancho chile sauces. | $19.95 |
| Seafood Mixed Grill | Grilled jumbo shrimp, grilled red chile salmon, a blue crab enchilada Veracruzano and ginger rice. | $14.95 |
| Baja Shrimp | Jumbo shrimp wrapped in crisp bacon and served with black beans, rice and roasted vegetables. | $14.95 |
| Red Chile Crusted Salmon | Pan seared fresh salmon filet with a mild chile crust, lime butter sauce and mango relish. Rice and grilled asparagus. | $14.50 |
| Fish-of-the-Day | Our chef special. | $14.50 |
| Spa Grilled Fish-of-the-Day | Fresh market choice served with mango relish, sweet potatoes and asparagus. | $14.50 |
| Dessert Selection | ||
| Classic Flan | $3.50 | |
| Raspberry Cajeta Pudding | Served warm with vanilla bean ice cream. | $4.95 |
| Chocolate Adobe | Rich chocolate cake with ancho-cocoa poured tableside. | $4.95 |
| Caramel Banana Tostada | With coconut ice cream, chocolate and cajeta sauces and chile glazed pecans. | $4.95 |
| Lunch Specials | ||
| Grilled Taco & Blue Corn Enchilada | $7.95 | |
| Smoked Chicken Enchiladas | $8.50 | |
| Blue Corn Chile Relleno | And chicken enchilada. | $8.50 |
| Chicken Caesar Quesadilla | And parmesan crisp. | $7.95 |
| Chicken-Bacon Club Quesadilla | $7.95 | |
| Avocado-Sun Dried Tomato | And pesto quesadilla. | $7.95 |
| Adobe Pie | $7.50 | |
| Southwestern Chicken or Steak Fajitas | $9.95 | |
| Mesa Sampler | Caramelized onion-basil quesadilla, New Mesa nachos and chicken taquitos. | $8.95 |
| Cuban Sandwich and Southwestern Caesar Salad | Toasted mesa panna bread stuffed with pork loin, ham, Monterrey jack cheese and onion rajas. | $6.95 |
| Chicken, Avocado and Bacon Wrap | And Southwestern caesar salad. | $6.95 |
| Navajo Chicken Salad | With chile nut dressing. | $8.50 |
| Southwestern Caesar Salad | $7.95 | |
| Southwestern Caesar Salad | With grilled chicken. | $8.95 |
| Southwestern Caesar Salad | With grilled salmon. | $9.95 |
| Avocado, Mango and Jicama Salad | With grilled shrimp. | $9.95 |
| Blue Mesa Churrascaritas | And Chimayo Market corn | $10.50 |
| Spa Churrascaritas | With low carb tortillas. | $9.95 |
| Slow Roasted Chicken | With caramelized honey ancho glaze. | $9.95 |
| Red Chile Crusted Salmon | $10.95 | |
| Spa Grilled Fish-of-the-Day | Fresh market choice served with mango relish, sweet potatoes and asparagus. | $10.50 |
| Sunday Brunch | ||
| Brunch is $15.95 per person and includes champagne, Mimosas, coffee, tea or soft drinks. Children 6-10 years are $4.95, and children 5 and under are free. | ||
| Sample of Offerings | ||
| Chicken & Mushroom Enchiladas | With chipotle cream sauce. | |
| Blue Corn Cheese Enchiladas | With three chile red sauce. | |
| Grilled Chicken & Steak Fajitas | ||
| Adobe Pie stuffed | With chicken, cheese and roasted peppers. | |
| Glazed Ham | ||
| Roast Brisket | ||
| Red Chile Salmon | ||
| Omelet Bar | ||
| Southwestern Caesar Salad | ||
| Spinach Salad | ||
| Pasta Salad | ||
| Fresh Made Guacamole | ||
| Belgian Waffles | With fresh fruit. | |
| Huevos Rancheros | ||
| Eggs Benedict | ||
| Migas | ||
| Grilled Sausage | ||
| Sweet Corn Cake | ||
| Desserts | Homemade chocolate chip-pecan cookies, classic flan, fresh fruit, cinnamon churros, fruit cobbler, raspberry cajeta pudding. | |
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